|
|
|
|
| |
|
|
Product:
|
Frozen
Raspberries |
| |
|
Variety:
|
Heritage,
Meeker |
| |
|
Quality: |
IQF,
Whole and Broken, Crumbles |
|
|
|
| |
|
|
|
|
Crop:
|
From
December until April |
| |
|
Farming
Zone : |
Central
Valley and Andean Premountain |
|
|
| |
|
Salir
|
|
|
|
| |
|
|
Product:
|
Frozen
Strawberries |
| |
|
Variety:
|
Camarosa |
| |
|
Quality: |
IQF
Grade A and B, Block |
|
|
|
| |
|
|
|
|
Crop:
|
From
October until April |
| |
|
Farming
Zone : |
Central
and South coast |
|
|
| |
|
Salir
|
|
|
|
| |
|
|
Product:
|
Frozen
Cultivated Blackberries |
| |
|
Variety:
|
Cherokee,
Navajo |
| |
|
Quality: |
IQF
Grade A |
|
|
|
| |
|
|
|
|
Crop:
|
From
December until February |
| |
|
Farming
Zone: |
Central
Valley and Andean Premountain |
|
|
| |
|
Salir
|
|
|
|
| |
|
|
Product:
|
Frozen
Wild Blackberries |
| |
|
Variety:
|
|
| |
|
Quality: |
IQF
Grade AA and Grade A, Block |
|
|
|
| |
|
|
|
|
Crop:
|
From
February until March |
| |
|
Farming
Zone : |
Central
Valley and Andean Premountain |
|
|
| |
|
Salir
|
|
|
|
| |
|
|
Produuct:
|
Frozen
Blueberries |
| |
|
Variety:
|
|
| |
|
Quality: |
IQF
Grade A |
|
|
|
| |
|
|
|
|
Crop:
|
From
December until April |
| |
|
Farming
Zone : |
Central
Valley and Andean Premountain |
|
|
| |
|
Salir
|
|
|
|
| |
|
|
Product:
|
Frozen
Boysenberries |
| |
|
Variety:
|
|
| |
|
Quality: |
IQF
Grade A |
|
|
|
| |
|
|
|
|
Crop:
|
From
December until January |
| |
|
Farming
Zone : |
Central
Valley and Andean Premountain |
|
|
| |
|
Salir
|
|
|
|
| |
|
|
Product:
|
Frozen
Kiwis |
| |
|
Variety:
|
Hayward |
| |
|
Quality: |
IQF
slices and Dices |
|
|
|
| |
|
|
|
|
Crop:
|
From
April until June |
| |
|
Farming
Zone : |
Central
Valley and Andean Premountain |
|
|
| |
|
Salir
|
|
|
|
| |
|
|
Product:
|
Frozen
Grapes |
| |
|
Variety:
|
Crimson,
Red Ruby, Flame |
| |
|
Quality: |
IQF
Grade A |
|
|
|
| |
|
|
|
|
Crop:
|
From
February until April |
| |
|
Farming
Zone : |
Central
Valley and Andean Premountain |
|
|
| |
|
Salir
|
|
|
|
| |
|
|
Product:
|
Frozen
Asparagus Spears |
| |
|
Variety:
|
Spears |
| |
|
Quality: |
IQF
Grade A and Grade B, Cut and Tips |
|
|
|
| |
|
|
|
|
Crop:
|
From
September until December |
| |
|
Farming
Zone: |
Central
Valley and Andean Premountain |
|
|
| |
|
Salir
|
|
|
|
| |
|
|
Product:
|
Frozen
Wild Mushroom |
| |
|
Variety:
|
Boletus
Luteus, Lactarius |
| |
|
Quality: |
IQF,
In Brine |
|
|
|
| |
|
|
|
|
Crop:
|
From
April until August |
| |
|
Farming
Zone : |
Central Valley and Andean Premountain |
|
|
| |
|
Salir
|
|
|
